About Us

California’s original style of BBQ...

Founded in Southern California, Black Sugar Rib Company, placing California on the map of American BBQ.

Black Sugar Rib Company founder Nolo, is the son and apprentice of Hollywood’s legendary Grill Master Indolfo, aka, "The Meat Whisperer." Nolo’s love of meat, and let’s get real, love of eating GREAT meat, translated to Black Sugar Rib Company, where great meat is made! We understand that food is personal and appreciate you letting us be a part of that moment. Above all else, we strive to ensure every client’s experience was worth every penny of their hard earned dollar.
Black Sugar Rib Company takes pride in using only the finest meats and ingredients. We offer meaty pork back loin ribs, pulled pork, hot links, smoked chicken, homemade BBQ sauce, and a range of sides that complement our smoked meats. Our house specialty "Sugar Chips" are spicy, yet sweet peppers that sass up our dishes, and pair especially well on our pulled pork sandwiches. Our recipes are proprietary, and do NOT contain any MSG, HFCS, Liquid Smoke or any other un-natural ingredients.

We cook with
Smoke Sugar Love.

Catering Services

Delivery

Delivery

30 guest minimum – Delivery fee may apply.

Full Service

Full Service

40 guest minimum (includes one service staff member, 3 hours service including travel time) – Gratuity applies

On-Site Grilling

On-Site Grilling

60 guest minimum (includes two service staff member, 3 hours service including travel time) – Gratuity applies

The difference between a good cook and a great cook...
salt, pepper & patience!
Marc Forgione

What our Customers Say…

"Go here If you are ever in the Valley and in the need for some yummy ribs!
You'll thank me later!"
Maricruz Woodland Hills, California
"Perfectly balanced wooden & smoky scents elicited memories of
relaxing next to a toasty campfire"
Tim Chai Westwood, California

"The heavens have opened"
Katelyn Santa Clarita, California
"Never before have I experienced a chef with more passion for his craft"
Amanda Valencia, California

Menu

Not looking for catering? Order à la carte from our on-the-go menu!

SMOKED MEATS

  1. CHICKEN THIGHS (half tray)

    $

    Half tray (10-12 count) Skinless Chicken Thighs.

  2. PULLED BEEF

    $

    3lbs & homemade bbq sauce

  3. CHICKEN BREASTS

    $

    6 Skinless Chicken Breasts

  4. PULLED PORK

    $

    3lbs & homemade bbq sauce

  5. BEEF HOT LINKS

    $

    6.5lbs & homemade bbq sauce

RIBS

  1. Smoked Ribs

    $

    Black Sugar Baby! Our Ribs come with a full rack (13 Ribs) and all hand selected.

  2. S & P RIBS

    $

    Salt & Pepper… In case you didn’t know! Ribs come with a full rack (13 Ribs) and all hand selected.

EXTRAS

  1. SUGAR CHIPS

    $

    A speciality!

  2. COLE SLAW

    $

    Sed ut perspiciatis unde omnis iste natus

  3. BBQ SAUCE

    $

  4. GRILLED VEGETABLES

    $

    (16” round tray)

  5. FRUIT TRAY

    $

    (16” round tray

  6. BAKED BEANS

    $

    (half pan)

  7. ROLLS & BUNS

    $

    (per dozen)

You wont find any cute BBQ trophy’s or pretty ribbons at BSR Co. Personal recognition is not what we’re about, we won’t allow it. We’re too busy putting our heart and soul into the best BBQ you will ever have, we guarantee it!
Nolo - Founder BSR Co

Press

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Find us at Smorgasburg LA entrance at Alameda and Bay Street in DTLA, Sunday's 10a - 5p!

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